Our Menu

( L )

grilled chicken breast on fresh, crispy green salad with tomatoes, cucumber, onion, paprika and olives ( A,L )

Thousand Island Sauce, French Dressing ( A,C,G,L,M )

Rump, perfectly done, served in beef broth with vegetables in a Soups pot Plus apple sauce with horse-radish, chives sauce and roast potatoes ( A,C,G,H,L )

with chili honey Sauce, garlic cream dip and roast potatoes ( F,G )

with Spinach, Parsley potatoes and hollandaise sauce ( A,C,D,G,L,M )

with French fries ( A,C,E,G,H )

with green salad ( A,C,G,M )

with salad and cranberries ( A,C,E,G,H )

Beef broth with liver dumpling
Breaded cutlet
Apple strudel with whipped cream
( A,C,E,F,G,H,L,M )

Beef broth with sliced pancake
Rump, perfectly done, served in beef broth with vegetables in a Soups pot
Plus apple sauce with horse-radish, chives sause and roast potatoes
Apple strudel with whipped cream
( A,C,E,G,H,L,N )